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Add value, manage market volatility by selling beef directly to consumers
2026-02-20 13:58:27| Beef
Two updated University of Missouri Extension guides help producers understand the numbers and methods behind marketing your beef to consumers.
Category:Agriculture and Forestry
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The development of Oklahomas beef cow herd
2026-02-20 13:35:46| Beef
The Sooner State remains second nationally in beef cow numbers, representing 7.1% of the total US cattle population as inventory climbs higher.
Category: Agriculture and Forestry
Farm Bill 2.0 provides additional certainty to American cattle producers
2026-02-20 13:28:23| Beef
The legislation builds on previous reconciliation bill achievements while addressing conservation programs and rural veterinary shortages facing producers.
Category: Agriculture and Forestry